Creamy Strawberry Apple Punch

1. Prep the Strawberries
   Wash, hull, and slice the strawberries.

2. Blend the Base
   In a blender, combine strawberries, apple juice, and cream or milk.

3. Sweeten (Optional)
   Add honey or maple syrup to taste—blend again until smooth.

4. Chill & Serve
   Pour over ice in a pitcher or individual glasses.

5. Garnish & Enjoy
   Add a fresh strawberry on the rim or a mint leaf for a fancy touch!

💡 Pro Tips

• Want it thicker? Use extra strawberries or reduce the apple juice.

• Prefer a lighter version? Use almond, oat, or coconut milk instead of cream.

• Taste before sweetening—the fruits may be sweet enough on their own.

• For extra flair, freeze some strawberry slices in your ice cubes!

This punch is the ultimate fusion of fruity and creamy—perfectly sippable, wonderfully customizable, and guaranteed to be a hit. Give it a try and wow your guests (or just treat yourself)! 🍹✨